Since 1966, Ruhle has been a leading manufacturer of dicing and strip-cutting machines, expanding into curing machines in 1972 and tumblers in 1975.
Further expanding its product range, Ruhle introduced frozen meat cutters and net applicators. We introduced the first tumbler with direct cooling, revolutionizing high-tech food production. Explore the list of Ruhle’s advanced machines below for superior food production solutions.
Forever Rühle
Ruhle. For more than 50 years, Rühle have been shaping food production with a mix of Black Forest ingenuity and sophisticated high technology.
From the airy 1000 metre heights of the Black Forest, Rühle’s roughly 165 employees develop and manufacture the genuinely Original Rühle machines that have repeatedly won local, national and international prizes for innovation. Today, as in the past, the company is led by the Rühle family.
Exploration and invention are in Rühle’s blood. In true Black Forest style, Rühle uphold tradition and strive with meticulousness, care and precision to ensure that each new version of a genuinely original Rühle machine is better than the previous one. Faster, more powerful, more reliable.
![](https://proquipx.co.nz/wp-content/uploads/2023/12/Bildartikel_1-1_HerrSchaeuble-6259__ResizedImageWzEwMjgsNTYwXQ.jpg)
![](https://proquipx.co.nz/wp-content/uploads/2023/12/Artikel-1-3_FrauRuehle_6401-1__ResizedImageWzEwMjksNjg0XQ.jpg)